Fix dessert chocolatier
Dairy & Confectionery Product Offering by South Dairy and Confectionery
At South Dairy and Confectionery, we proudly offer a specialized range of premium dairy ingredients tailored for the dessert and confectionery industry. Designed to meet the high standards of artisan chocolatiers, pastry chefs, and food manufacturers, our product line delivers both performance and exceptional flavour.
Our Product Range
1. Premium Butter (Min. 82% Milk Fat)
Creamy texture with a rich, full-bodied flavour
Ideal for pastry, ganache, laminated doughs, and baked goods
Available in salted and unsalted varieties
Consistent quality for batch-to-batch reliability
2. Butteroil (Anhydrous Milk Fat)
Concentrated milk fat with less than 0.5% moisture
Excellent for chocolate work, caramels, and high-heat applications
Longer shelf life and high heat stability
Smooth texture and clean dairy taste
Why Choose Fix Dessert Chocolatier Dairy Products?
Sourced from trusted dairy producers under South Dairy and Confectionery
Consistent, high-quality performance for demanding dessert applications
Custom specifications available to meet your unique recipe requirements
Technical support for formulation and application advice
Our commitment is to provide the finest ingredients that enhance flavour, texture, and quality in every dessert creation. Whether you’re producing on a small artisan scale or industrial volumes, Fix Dessert Chocolatier is your partner in excellence.

